Saturday, July 10th, 2010
Our aim is to produce ciders with depth, unique flavors and finishes. Flavors that offer an alternative to wine, flavors that represent the seasons, compliment different foods and can be enjoyed in their own right at home or in the pub.
“A range of ciders that are rustic yet refined”
To achieve this we follow a rustic process sourcing heritage apple varieties, pressed by a traditional oak hand press then allowing nature to take its course in fermenting the juice. We then take the process a stage further by selecting those ciders that benefit from aging and letting them mature in oak barrels or adding blends of spice to create a variety of spiced cider.
“The best, ripest apples, picked by hand, milled by hand and pressed by hand”
Friday, June 25th, 2010
Real cider is the product of fermenting fresh apple juice. . No artificial sweetners, flavourings or colourings are permitted.
Select the ripest apples, press with care to extract the best juice, ferment in suitable containers, rack to storage vessels to mature.
And finally when nature has taken its course enjoy a glass (or two) of Real Cider.
Wednesday, June 9th, 2010
You can now BUY CIDER ONLINE direct from Kent Cider Co. We have a range of ciders available in a fridge friendly 5L and 10L bag in box, perfect for parties and summer festivals.
Take advantage of our FREE P&P on all orders!
Saturday, May 22nd, 2010
The kent Cider Co is proud to announce that in addition to the The Gold and Silver awards that it won last year, we have started this season with winning the title of “Highly Commended” at this years National Cider competion at Reading.
We hope to be able to add to our awards this year with an intersting selection of excellent artisan ciders.
Thursday, April 1st, 2010
Want information on forthcoming events such as tastings and festivals?
Then keep on eye on this space or become our friends on Facebook or Twitter.
Regular competions where you can win bottles of your favourite cider.
Cooking with cider? Send us your cider recipies we will send a bottle of our cider to our favourites.
Thursday, April 1st, 2010
Adding to our existing range of ciders we are proud to announce some new additions for 2010.
Two varieties of refreshing Pear Cider and the exotic taste of our new Rum matured range (the taste of the carribian pared with the taste of kent) an unlikely but very delicious marriage.
In addition to our new range we are pleased to announce the return of some favourites from last year such as the award winning Gala/bram.
Thursday, April 1st, 2010
The year ahead is going to be a busy and exciting one. The gold and silver awards we won last year have resulted in our entry into the prestigious “national cider competition” in Reading.
We have a number of events booked throughout spring and summer, if you are in need of a cider bar for your events please contact us asap as our diary is filling up.
The Met office are promising a bbq summer which means a cider summer. What could be better than relaxing with friends, good food and fine cider!
Our aim is to produce ciders with depth, unique flavors and finishes. Flavors that offer an alternative to wine, flavors that represent the seasons, compliment different foods and can be enjoyed in their own right at home or in the pub.
